Poha is a staple breakfast in many parts of India. The recipe for Poha varies according to different regions and cultures. Indori Poha is the most famous of all. The taste of Poha differs between the northern and southern parts of India.
Benefits:
It is a good source of fiber, iron, protein, magnesium, and vitamins C, D, and E.
Lemon Poha at Bharath Rasoi is designed so that anyone can make a meal in minutes, anytime, anywhere. The sourness of lemon gives a tangy taste to the simple yet delicious Poha mix. It is indeed a good travel companion. Just add hot water to the Poha mix, allow it to settle for 5-7 minutes, and your delicious meal is ready to eat. Bharath Rasoi has made it possible to enjoy a meal that feels like home away from home.
Ingredients: Poha (flattened rice), Urad dal, Chana dal, Salt, Turmeric, Green chili, Lemon, Curry leaves, Refined Sunflower Oil, Mustard Seeds.
Shelf life: 90 days (if refrigerated), 20 days (if not refrigerated)
Available Pack: 200 gms
Storage Instructions: Store in a cool, dry place. Keep away from moisture. Keep refrigerated for longer shelf life.