Bharath Rasoi | From Karnataka
Gongura Ribbon Pakoda
Gongura Ribbon Pakoda
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Ribbon Pakoda is a traditional savoury Snack in the households of Tamil Nadu, It is specially prepared during Dasara and Deepavalis
Ribbon Pakoda is a delicate, flattened variety of murukku. This thin and crispy snack is an accompaniment to your evening cravings for people of all ages. Tempting on your taste buds never resists when a packet of this snack is in front of you.
The surprise twist to this crazy snack has a healthy tangy twist of gongura leaf added to it. Thus increasing Vitamin A, Vitamin C, potassium and Magnesium to the dish/product.
Benefits:
This thin, crispy and attractive snack is filled with iron, Protein, fibre, carbohydrate and Vitamin A, E and K2.
This savoury snack is a very good partner to your evening snack time along with your favourite drink. The not so spicy, crunchy, flavourful snack also has the nuttiness of thil (sesame seeds) in it.
Ingredients: Fried gram flour, Urad dal flour, Rice flour, Salt, Chilli Powder, Sesame seeds, Butter, Gongura (Sorrel leaves) / Carrot.
Shelf life: 30 days
Available packs: 200 gms
Storage Instructions: store in a dry place, in an airtight Container.
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Gongura Ribbon Pakoda
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