Bharath Rasoi | From Andhra Pradesh
Gun powder
Gun powder
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This unique powder has its roots in Andhra. It has found its place in many traditional families as part of their food. Andhra meals are incomplete without this powder. Many families in South India have a craving for this authentic, tasty, and flavorful powder. It is best paired with hot rice and ghee. A spoonful of this combination keeps your tastebuds wanting more. This is consumed throughout the year by people of all ages.
Benefits:
This powder is high in fiber, protein, selenium, iron, and helps lower blood sugars. It aids in improving digestion and prevents constipation. Gun Powder is rich in aroma. The nuttiness, tanginess, and flavorful taste keep you wanting more and more. It can be paired as a topping for idli, dosa, rotti, chapathi, or mixed with ghee or oil of your choice and enjoyed with the above. This is best eaten with hot rice and ghee.
Ingredients: Fried gram dal, Dry Red chili, Coconut, Coriander seeds, Cumin seeds, Salt, Tamarind.
Shelf life: 150 days
Available packs: 150 gms
Storage Instructions: Store in an airtight container. Keep away from moisture.
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